Pizza pie

In celebration of Pi Day on March 14th, we have selected our favorite Pies & other Pi day ideas for you! Whether you want to bake a Classic like Old Fashioned Custard, a fruit pie like Meyer Lemon & Strawberry or even a pizza pie – we have the recipes for you! And if you don’t feel like baking, we...

Ingredients: 1 lb ground beef 1/2 cup diced onion

Baked in a pie crust rather than pizza dough, this dish (as the name suggests) is a cross between a pot pie and a deep dish pizza. Very cheeeeesy! Ingredients: 2 cups shredded mozzarella cheese 1 tsp dry oregano 3/4 lb Italian sausage 250g cream cheese 1 cup cherry tomatoes, halved 1/2 red onion, diced 1/2 cup sweet bell pepper, diced 18 slices pepperoni 2 tbsps sliced black olives pie dough for 2 crust 9" pie 1 egg and 1 tsp water for egg wash 9" cast iron pan In a large mixer bowl blend��

Knife and fork definitely required. Happy Pi Day.

Hey there, culinary adventurers! 🍕🍔 Are you stuck in a dinner rut, bouncing between pizza night and burger night? Well, who says you have to pick one when you can have both in one divine

I love shortcuts, so I created this cast-iron pizza using the convenience of frozen bread dough. It's versatile, so pile on your family's favorite pizza toppings. — Carol Gillespie, Chambersburg, Pennsylvania

An easy to make authentic Chicago style deep dish pizza with sausage, pepperoni and bacon; stuffed!

And not an apple pie in sight.

Here's how to make Chicago-Style Deep Dish Pizza. My husband and I love making Chicago-style pizza at home and we think this recipe is even better than the real thing!

This classic pizzeria-style recipe delivers chewy, thick-crust grandma pie pizza at home. Baked in a sturdy baking sheet and topped with pizza sauce and plenty of mozzarella and basil, every square slice is irresistible.