Korean rice

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

Korean purple rice, or huekmi bap (흑미밥), is a popular and healthier rice alternative to plain white rice. It's purple in color and made by cooking medium grain white rice with some black rice.

How to make Korean white rice on stovetop or with rice cooker or pressure cooker.

Rice is cooked with Korean soybean sprouts and beef. Served with seasoned soy sauce with green onions. Ultimate Korean comfort food. Easy, healthy and delicious.

Delicious and easy kimchi fried rice is one of my favourite Korean fried rice recipe that can be prepared in less than 30mins. This kimcho bokkeumbap recipe is perfect as a main meal or pair with your stir fry dishes.

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Uncover the secrets of making mouthwatering Korean fried chicken. Serve this Korean fried chicken recipe with a bowl of steamed rice.

Korean Rice – today is a tutorial on how to make Korean white rice. Now cooking rice may look easy no? Pour rice into a pot, with a few scoops of water and just let it cook. But question: How consistently do you make perfect, fluffy rice? Cooking rice is tricky – especially if you’re new to Korean cooking. Today, I will teach you an easy way to get delicious results, consistently! KOREAN RICE VS OTHERS Koreans eat short-grain white rice. Yes, it’s the same type of rice that the Japanese eat…

Korean Rice Balls (Jumeokbap)