Indian veggies

Elevate the simple roasted vegetables with flavorful Indian spices. This warm and comforting dish is perfect alongside your favorite curry or daal.

Recipe video above. Vegetable fritters can be so bland and uninspiring ... but not in the hands of Indian cooks! Pakoras are a traditional Indian street food made with all sorts of vegetables. I've used onion, potato and caulifloiwer, but see Note 5 for other options. Serve as starter for an Indian menu, light meal or pass around as canapes. They're gluten free and vegan so everybody can enjoy them!Spiciness: Mild. Large chillies are not that spicy, and we are using 2 across lots of pakoras…

Figure out what to serve with butter chicken using this collection of the best sides for butter chicken. These recipes are perfect for the Indian food lover who wants to make authentic sides at home.

Indian spiced peas are a super easy and delicious side dish to serve with any Asian inspired entree. The only require one pan, and a few simple ingredients.

This vegetable curry is tasty, filling, and loaded with good-for-you ingredients. It's made with plenty of veggies!

This Indian-inspired one-pot pumpkin curry is super creamy, loaded with veggies & naturally dairy-free (vegan). Instant Pot version included!

Looking for a refreshing and healthy side dish to complement your meal? This Indian Kachumber Salad is a must try!

Indian cabbage recipe is an easy and healthy vegan side dish. Amazing oven-roasted shredded cabbage with a twist of cabbage poriyal.

This Butter Cauliflower Recipe is a vegetarian riff on the classic Indian dish, Butter Chicken. In this version, tender cauliflower florets are simmered in a spiced cream sauce and served over rice with yogurt.

Turmeric Roasted Cauliflower is roasted in the oven to bring out the sweetness of the cauliflower mixed with the warm, rich spices of turmeric, cumin, coriander and paprika. This makes a wonderful side dish or add it to a rice bowl or a pita sandwich.