Michela Tartaglia’s Followers

None yet.

Michela Tartaglia

Born

Torino, Italy

Sangue irpino ma nata e cresciuta a Torino, ha conseguito la laurea in Filosofia all’Alma Mater di Bologna. La sua passione per la cucina l’ha portata ad aprire a Seattle la scuola “Cucina Casalinga” e il corner dedicato alla pasta fatta in casa “Pasta Casalinga”, avventure imprenditoriali grazie alle quali condivide il senso di appartenenza alla sua madrepatria attraverso il cibo. È madre di due ragazze meravigliose, un’avida lettrice e un’esploratrice tout court.

Combine Editions
Michela Tartaglia’s books

Average rating: 3.72 · 67 ratings · 33 reviews · 3 distinct works • Similar authors

	Pasta for All Seasons: Dishes that Celebrate the Flavors of Italy and the Bounty of the Pacific Northwest 3.65 avg rating — 60 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Una mela al giorno. Proverbi e modi di dire dal mondo by Michela Tartaglia, Daniele Simonelli (Illustrator), Marianna Rossi (Art Director) 4.67 avg rating — 6 ratings — published 2020	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Andere Länder, andere Sprüche: Redewendungen in fünf Sprachen. by Michela Tartaglia, Daniele Simonelli (Illustrator), Alexandra Titze-Grabec (Translator) liked it 3.00 avg rating — 4 ratings — published 2020	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

* Note: these are all the books on Goodreads for this author. To add more, click here.

Topics Mentioning This Author

topics	posts	views	last activity
Friends Sharing B...: Books You Recommend - 2023	7053	390	Dec 31, 2023 11:26PM
The Reading For P...: What Do you Think? Book Reviews Centre	3250	294	1 hour, 4 min ago

Is this you? Let us know. If not, help out and invite Michela to Goodreads.