Savoury tarte tatin

These delicious tomato tarts are easy to make and look beautiful at any party.

Marcus Wareing’s roasted onion tarte tatin makes a hero of the humble onion. Serve the rich, sticky tart with a dollop of cheddar mascarpone. This recipe is from Marcus’ Kitchen by Marcus Wareing (Harper Collins £22). Sweet tooth? Check out our classic apple tarte tatin.

Leek Tarte Tatin recipe from the Flamingo Estate Kitchen Journal.

A savoury twist on the classic French apple tart, this makes an excellent lunch or supper with a simple green salad and some good sharp cheese (goat’s or other). If you don’t have the rightsized ovenproof frying pan, transfer the cooked shallots to a small greased pie dish or shallow cake tin before topping with the pastry.

You’ve probably sliced fennel paper thin to use as the star ingredient in a sophisticated Mediterranean salad, but there’s plenty more you can do with fennel bulbs – like this golden fennel tarte tatin. Caramelised fennel on buttery pastry is a winning vegetarian dinner – and a great side for a roast. Fennel seeds and vinegar temper the sweetness, while goat’s cheese adds tang. Explore more exciting ideas with fennel.

Everyone loves a dish with a pop of colour. Well, this one has colour and a whole lot of flavour! Delicious spices, including garlic and garam masala, and luscious roasted carrots and parsnips invite you to savour every bite of this vibrant side.

Savory hot honey caramelized eggplant Tarte Tatin with saganaki-like feta filling, crispy filo crust, and oregano.

It's my favorite day of the week. Tuesday. Time for a tart. This lovely creation is from the book PLENTY by Yotam Ottolenghi. This g...

This is a slightly fancy way to serve simple roasted root vegetables, and once you have the vegetables roasted and the pastry made, it’s a quick dish to assemble. I recommend prepping everything the day before. Back in my restaurant days, we used to do a little tarte tatin of banana shallots. I

Try out this savoury tarte Tatin recipe which uses pumpkin instead of apple to create a tasty vegetarian starter.