Petite fours recipe

These vanilla petit fours are the perfect bize-sized cake for weddings, showers, or parties of any kind! Buttery cake with raspberry filling, cream cheese frosting and a hint of almond in the white chocolate icing makes them packed with delicious flavors!

The perfect bite-sized treat, these Petit Fours are delightful for parties, weddings, tea time, and more! Perfect for any occasion!

Learn how to make these adorable, elegant petit fours. This classic French dessert is perfect for any occasion and is so easy to make. Watch the video below to see how I make it in my kitchen!

Petit fours are tiny, iced-layer cakes. Often served as part of an assorted pastry tray, these elegant treats are usually made with layers of génoise cake, jam, and French buttercream frosting. This simplified recipe features shortcuts that let you focus on the fun part: decorating.

Find out how to Make Good Petit Fours - This submit features a image tutorials and all.... See more by clicking the image

I’ve made petit fours for a couple of Easters over the last few years, and I think I might finally be getting the hang of them. These tiny, poured fondant-glazed cakes are a childhood favorite of m…

We love this easy Petit Four Glaze! Also, learn how to make petit fours in our free tutorial below.

Indulge in a little sweetness with these 10 best petit fours recipes fit for high tea!

These tiny tea cakes are the perfect bite-sized dessert for a bridal shower or tea party. This easy petit four recipe uses a moist cream cheese pound cake, layers of blackberry jam and lemon curd filling, and a simple vanilla glaze.