Persimmon muffins

Make the most of persimmon season with these spiced Persimmon-Walnut Muffins. Easy to make, freezer-friendly, and perfect for winter baking!

You'll love this easy Persimmon Muffins recipe. They're lightly spiced, tasty and super easy. Use fresh hachiya persimmons or canned pulp.

While we love cooking with the season, winter can be a bit tough, even in California. Lots of produce is available, but some of it has moderate appeal (we love kale, turnips and broccoli, but not e…

This persimmon bread recipe is so easy! Makes wonderful gifts for fall and winter holidays. Click for the recipe and add it to your faves!

You'll love this easy Persimmon Muffins recipe. They're lightly spiced, tasty and super easy. Use fresh hachiya persimmons or canned pulp.

We have a friend with a persimmon tree and ended up with a butt load of persimmons this year. I didn’t know what to do with all of these persimmons, so I explored a few new recipe’s. …

Warm, tasty and easy recipe for muffins.

You'll love this easy Persimmon Muffins recipe. They're lightly spiced, tasty and super easy. Use fresh hachiya persimmons or canned pulp.

Persimmon Muffins are made using grated Fuyu persimmons, resulting in an ultra soft and tender crumb. No need to make persimmon pulp!

Spiced Persimmon Muffins packed with warm fall spices, fresh persimmons, dried cranberries and toasted pecans are a tasty fall breakfast!