Kaak recipe

Kaak alasreya/ Kaak/ Lebanese Street Bread, the quintessential Lebanese street bread! A handbag-like shape savory roll covered with sesame seeds – crispy on the outside and chewy a bit, baked in a flame oven and sold through cart vendors in Beirut – a street food and an ideal snack on the go, usually eaten handheld, […]

Try this Lebanese milk bread recipe for the softest, fluffiest homemade kaak. Also known as Kaak bi Haleeb. With a detailed video tutorial!

Fluffy on the inside, crunchy on the outside, smothered in roasted sesame seeds. What's not to like?

Fluffy ring shaped bread with a sesame seed crust found all over the streets of Jerusalem!

Here is a recipe for delicious Lebanese ring cookies covered with sesame seeds. In our Lebanese cuisine they are named kaak, this is one of the best kaak recipe ever, I have been doing these sesame cookies for years and years.The aroma of anise, mahlab and nutmeg in the mixture of these delicious cookies, while baking them in the kitchen is one of the best smell ever.Plus they are an excellent and delightful treat having them anytime . You can prepare and put in the freezer, this way you…

Lebanese Date-filled Ka'ak (Kaak) is a traditional and popular cookie recipe served on nearly all important holidays. Save and make it!

Ka'ak Bread or Lebanese Purse Bread is a very popular flatbread found in the streets of Beirut, Lebanon. The bread is often shaped in a tear drop with a hole in the center making it look like a purse.

As you can probably tell by the lack of posts, I've been struggling a bit with finding the time to blog. I miss my blog and my readers,...

When you think of the beautiful city of “Zahle in Lebanon” — the largest city in Beqaa governorate— you often think about the pleasant climate and numerous riverside restaurants (Berdawni); but I also think of the classic sweet milk kaak as the firm primary delicacy to enjoy during my visit to this lovely city. Artisanal […]