Baked ziti vegetarian

This Vegetarian Baked Ziti is an actual breeze to put together and so absolutely delicious – a perfect meatless pasta dish.

This Meatless Baked Ziti is a simple and easy dinner that you will never get tired of making. It has three kinds of cheeses: ricotta, mozzarella, and pecorino romano.

This amazing baked ziti recipe is lightened up with roasted vegetables. Golden mozzarella, sizzling red sauce and tender pasta make this vegetarian ziti super delicious! Recipe yields 8 servings.

This vegetable packed vegetarian Baked Ziti is the ultimate weeknight dinner. WIt's a healthy comfort food you'll feel good about diving into.

Italian-American comfort food prepared with pasta tossed in a cheesy tomato spinach sauce and baked off with more cheese.

This easy recipe for Meatless Baked Ziti is made with a few simple ingredients but is super flavorful and quick to put together. It's guaranteed to become a family favorite!

This Vegan Baked Ziti is reminiscent of the classic Italian pasta bake you grew up with. It's layered with a homemade marinara sauce, al dente pasta, stretchy vegan mozzarella, and creamy vegan ricotta. Finish with a sprinkle of vegan parmesan and fresh parsley for the ultimate comfort main. Perfect for holidays, potlucks, hosting a crowd and hearty weeknight dinners.

Vegetarian baked ziti is loaded with fresh vegetables like red bell peppers, mushrooms and spinach. With an easy homemade tomato sauce and topped with melted mozzarella cheese, you won’t miss the meat in this classic comfort food!

Looking for a creamy, cheesy meatless baked ziti recipe to effortlessly to throw together? Baked ziti with ricotta and mozzarella uses only six ingredients, is freezer-friendly, and easily adapts into a gluten-free baked pasta as well!

This Baked Ziti Recipe No Meat is an easy weeknight dinner that's loaded with tender pasta, sauce, mozzarella cheese, and creamy ricotta.