Vegan muffins

Bakery-style vegan carrot muffins with high muffin tops and a delicious streusel topping. These muffins are easy to make and come together in one bowl.

The best vegan lemon muffins you will try! Zesty, fluffy, and moist, with huge bakery-style tops, crunchy pearl sugar and lemon crumb topping.

One-bowl vegan chocolate chip muffins with huge bakery-style muffin tops! They're soft, fluffy and loaded with dairy-free chocolate chips.

These tasty vegan applesauce muffins are everything you didn’t know you needed. This is a breakfast staple that you can feel good about serving your family.

Moist and fluffy with a tender crumb, these Vegan Pumpkin Muffins come together in just 45 minutes with pumpkin puree & pumpkin spice.

One-bowl vegan raspberry muffins that are fluffy, moist, and packed with raspberries. These muffins have tall bakery-style tops and an optional crumble topping.

Vegan blueberry muffins - these easy eggless & dairy-free muffins are perfectly light, soft, tender and fluffy with a sweet vanilla flavour and blueberries.

These vegan pistachio muffins are the best-ever muffins I have ever made (or tasted - vegan or not!). They're based on my popular pistachio cake recipe, which uses real pistachios but these include non-dairy yogurt which makes them incredibly moist.

Fluffy and flavourful vegan banana bread inspired muffins with a streusel topping and impressive bakery-style domed tops. The muffins are easy to make and will impress anyone you make them for!

Fluffy vegan banana muffins with a crumb topping and gorgeous cafe-style high tops. They come together in one bowl and are easy to make!