Schezwan Fried Rice

This veggie- and flavor-packed Schezwan fried rice recipe is incredibly easy to make! I’ve simplified this Indo-Chinese dish to be a lot quicker without sacrificing an of its amazing, complex flavor.

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Akshada Desai Lobo on Instagram: "Does Indian Chinese come under Indian cuisine? 🤔

Whether or not it does, it’s one of my absolute favorites! Especially this spicy schezwan fried rice that can lift my mood instantly. What’s your favorite dish/cuisine apart from Indian?

Ingredients I used:
- 2 bowls of rice, cooked
- 2 tbsp oil
- 1 tbsp ginger, finely chopped (no kanjoosi)
- 1 tbsp garlic, finely chopped (no kanjoosi)
- 1 to 2 green chillies or as preferred, sliced
- 1/3 cup regular onion + spring onion stems, chopped
- 1/3 cup cabbage, chopped
- 1/3 cup carrots, chopped
- 1/3 cup capsicum, chopped
- 1 tsp soy sauce
- 1 tsp vinegar
- 2 to 3 tbsp schezwan sauce (or as preferred)
- 2 eggs, fried and scrambled + salt and pepper
- salt to taste
- spring onion leaves, finely chopped

TIPS: Schezwan Fried Rice, Eggs Fried, Schezwan Sauce, Pepper Salt, My Mood, Spring Onion, 2 Eggs, Rice Bowls, Soy Sauce

Schezwan Fried Rice

Akshada Desai Lobo on Instagram: "Does Indian Chinese come under Indian cuisine? 🤔 Whether or not it does, it’s one of my absolute favorites! Especially this spicy schezwan fried rice that can lift my mood instantly. What’s your favorite dish/cuisine apart from Indian? Ingredients I used: - 2 bowls of rice, cooked - 2 tbsp oil - 1 tbsp ginger, finely chopped (no kanjoosi) - 1 tbsp garlic, finely chopped (no kanjoosi) - 1 to 2 green chillies or as preferred, sliced - 1/3 cup regular onion…

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A tasty and spicy fried rice tossed with vegetables and scrambled eggs and flavoured with schezwan sauce. a popular and spicy fried rice version made with a generous amount of schezwan chutney or sauce. it is basically prepared very similar to the fried rice with the same set of vegetables and long grain rice but mixed with a spicy sauce for the extra heat and flavour. it is a perfect lunch box meal or to finish off some leftover rice and serve it with choice of manchurian or any dal recipe. Teppanyaki Restaurants, Fried Rice With Egg, Schezwan Sauce, Arroz Frito, Easy Rice Recipes, Vegetarian Menu, Dal Recipe, Chop Suey, Turkey Sausage

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Spicy Schezwan Fried Rice

A tasty and spicy fried rice tossed with vegetables and scrambled eggs and flavoured with schezwan sauce. a popular and spicy fried rice version made with a generous amount of schezwan chutney or sauce. it is basically prepared very similar to the fried rice with the same set of vegetables and long grain rice but mixed with a spicy sauce for the extra heat and flavour. it is a perfect lunch box meal or to finish off some leftover rice and serve it with choice of manchurian or any dal recipe.

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This veggie- and flavor-packed Schezwan fried rice recipe is incredibly easy to make! I’ve simplified this Indo-Chinese dish to be a lot quicker without sacrificing an of its amazing, complex flavor.

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Schezwan fried rice

Easy Schezwan Fried Rice (30 minutes, one-pan meal)

This veggie- and flavor-packed Schezwan fried rice recipe is incredibly easy to make! I’ve simplified this Indo-Chinese dish to be a lot quicker without sacrificing an of its amazing, complex flavor.

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Schezwan Paneer Fried Rice is an Indo Chinese rice preparation where cooked rice is stir fried with paneer, veggies and schezwan sauce. Make this at home using my easy recipe.

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Ultimate Veg Schezwan Fried Rice Recipe on internet. Learn how to make Schezwan Fried Rice Indian style with step by step photo instructions.

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Schezwan Fried Rice (Szechuan Fried Rice) is an easy and delicious Indo-Chinese stir-fry dish in which cooked rice is tossed with spicy sauces and veggies. Here's how to make it.

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Easy Schezwan Fried Rice (30 minutes, one-pan meal)

This veggie- and flavor-packed Schezwan fried rice recipe is incredibly easy to make! I’ve simplified this Indo-Chinese dish to be a lot quicker without sacrificing an of its amazing, complex flavor.

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