Edible flowers cake

We love cultivated floral decor. But heading into summer, we can't help but fall under the spell of wildflowers. Charming, colorful, and natural, they add a fresh, carefree feel to the weddingscape. Your first assumption may be that wildflowers can only be used in 'boho,' 'rustic,' 'country,' or 'organic' decorative themes. But as you will

I've always been a fan of the ultimate carrot cake - the extra dose of grated carrots and graham crackers added flavor and moisture that is to die for!

A one-bowl almond cake covered in Swiss meringue buttercream and edible flowers.

Butter cream layer cake, with a textured finish and edible flowers.

Are you making a mistake? - by Rebecca Lowrey Boyd

Food decoration with edible flowers is a fabulous idea for adding charm to holiday tables and beautifying meals that you cook for special events

In this comprehensive guide, discover the basics of working with edible flowers and other botanicals, including where to source culinary-grade edible flowers, how to prepare them, design tips, and more!

What's prettier than these Fruit & Edible Flower Topped Cupcakes? Nothing! So learn how to make them at Pop Shop America food and DIY Blog.