Whipped topping recipe

Easy Whipped Cream is light, sweet, and easily makes the PERFECT addition to any dessert, ready in under 5 minutes with only 3 ingredients!

Chantilly cream recipe is the French term for whipped cream, so easy to make with only 3 ingredients. Light and fluffy cream to use for pancakes, puddings, fruits, cakes and so much more.

Quick and easy recipe for homemade whipped cream that's perfectly fluffy yet firm enough to hold its shape, complete with a handy hack for stabilization.

This easy cool whip frosting recipe is the perfect topping for cakes and cupcakes. In just 5 minutes with 5 simple ingredients, you'll have a delicious, creamy cool whip pudding frosting.

This simple Homemade Whipped Cream recipe is made with just 3 ingredients and is ready in 5 minutes! Soft, sweet, and light as air!

Looking to make whipped icings like the bakery that don’t turn into a melty mess on your beautiful cake? Stabilized Whipped Cream is your answer! | JenniferCooks.com #stabilizedwhippedcreamfrosting #whippedcreamfrosting #whippedfrosting #whippedicing #whippedicingrecipe #bakerywhippedicing #bakerywhippedicingrecipe #howtostabilizewhippingcream #firmwhippedcreamfrosting #stabilizingwhippedcream #stiffwhippedcreamforpiping #whippedfrostingrecipeforcakes

Move over Cool Whip. Learn how to make homemade whipped cream. This healthy alternative to the tub you are used to buying. You only need 3 ingredients for this tasty treat!

Shortcut Stabilized Whipped Cream is made with heavy whipping cream, vanilla pudding mix, powdered sugar, and a little vanilla extract. It's so easy to make and it tastes like a soft fluffy, yet dense, vanilla ice cream. It's really delicious and it is excellent for piping!

This homemade stabilized whipped cream recipe an easy way to keep your whipped cream firm and long lasting. No melty weeping whipped cream here! With only 5 ingredients (one more than normal whipped cream!) you’ll have a stable alternative to cool whip in dips and other desserts and long lasting alternative for frosting cakes, cupcakes, pies and filling desserts like cream puffs and trifles.

This whipped cream frosting with pudding stays super light and fluffy and won't melt thanks to instant pudding. It's the perfect topping for any dessert!