Crispy tempeh

This recipe for Buffalo Tempeh “Wings” is crispy chunks of tempeh baked (or fried) to perfection and coated in spicy buffalo sauce.

Quick, crispy tempeh bacon with maximum flavor thanks to tamari, maple syrup, liquid smoke, and black pepper. Just 8 ingredients required!

This crispy baked tempeh comes together in only 30 minutes! A perfect vegan & gluten-free plant protein to serve on salads, grain bowls, and more.

This Crispy Sesame Tempeh recipe is easy, flavorful, and has the best texture! Create a healthy vegan bowl with brown rice and veggies and dinner is good to go!

This Air Fryer Buffalo Tempeh is perfectly crispy & spicy. Serve as an appetizer with some vegan ranch or over a salad for a healthy dinner.

These Indonesian sambal goreng tempeh is spicy, fragrant, and packed with flavors! Pan-fried instead of deep fried, this version is healthier and easier to prepare. All you need is 15 minutes and a handful of ingredients to make this sambal tempeh.

These panko crusted tempeh fries are baked to crispy perfection and perfect for dipping, snacking or as part of a healthy vegan meal.

This air fryer tempeh is made with a few staple ingredients in just 15 minutes! It's crispy, golden, and the perfect way to add plant-based protein to salads, bowls, and wraps.

Crispy, flavorful Air Fryer Tempeh will become a staple in no time! This Air Fried Tempeh could not be easier to make! Gluten-free and vegan.

This fried tempeh is marinated to perfection, crunchy and crispy. It has a savory flavor and can be pan-fried or made in the air fryer.