Sweet focaccia bread

Bubbly soft no-knead focaccia with caramelized cinnamon roll goo and a drizzling of cream cheese icing

Chocolate Focaccia Bread is a unique and indulgent twist on the traditional savory focaccia, blending the rich flavors of chocolate with the rustic texture of bread. Whether enjoyed as a unique dessert, a decadent snack, or a special treat for any occasion, this chocolate focaccia is sure to captivate the senses and satisfy your craving for a delightful fusion of bread and chocolate!

This delicious sweet focaccia bread has a crisp sugar topping that gives it a sweet twist on what is usually considered a savory Italian bread. It’s perfect to serve with tea or to enjoy as a light dessert.

Blackberry Mascarpone Focaccia with Basil from Artisan Bread in Five Minutes a Day, made with no-knead dough.

The delicious smell of freshly baked focaccia is simply irresistible, and with these 13 YUMMY focaccia toppings your focaccia will be the perfect crowd pleaser. #focacciarecipes #focacciatoppings

This new take on focaccia bread will have you swooning for this amazing treat! Using my traditional sourdough focaccia bread recipe I have created an amazing dessert with cinnamon sugar syrup and sweet and tangy cream cheese icing.

This super delicious sweet focaccia bread with cinnamon sugar topping is so easy to make and requires no kneading. The bread can be baked on the same day or the next day.

Cinnamon Roll Focaccia is a delicious twist on the classic Italian bread made with cinnamon and brown sugar and topped with a cream cheese frosting. Enjoy it in the morning with a hot cup of coffee. Or, serve it as dessert to impress your friends and family!

This delicious Sourdough Caramel Apple Focaccia sweet bread is infused with apples and topped with cinnamon sugar, butter, and caramel.

This focaccia is giving major apple pie vibes! The interior is pillowy soft and it is swirled with a layer of sweet cinnamon sugar. The top is dimpled with cinnamon sugar apples, a drizzle of butter and a sprinkling of crunchy Demerera sugar. Who said focaccia needs to be savoury? This sweet slab of autumnal bread will surely convert you!