French foods

Coq au Vin is a traditional French stew where chicken is slowly braised in red wine and garnished with mushrooms and pearl onions.

Each type of bread is distinct and tastes different... With a very specific type of look The expert illustrations designed to help you identify that french loaf! The article by Susan break down each type of bread to let you know the history, flavour, taste profile and texture Check it out for more information!

A classic French recipe where chicken legs are cooked in a delicious, wine-rich sauce.

This collection of easy French Appetizers will add a touch of class and sophistication to your starter spread.

Bye bye, fast food! You won't need the drive-thru anymore if you have a bag of frozen french fries and an Air Fryer! Super easy!

The French make incredible food. To help you plan your trip to France, here are the best things that you have to eat in France!

Cheese board with an array of French hard and soft cheeses, baguettes and edible flowers.

Best restaurants, cafes, and bakeries for every meal of the day!

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!