Jump to content

Mera Pitha

From Wikipedia, the free encyclopedia

This is the current revision of this page, as edited by COLTashrif1499 (talk | contribs) at 11:02, 1 January 2024. The present address (URL) is a permanent link to this version.

(diff) ← Previous revision | Latest revision (diff) | Newer revision → (diff)
Mera Pitha
Alternative namesDaullah, Chua Pitha, Gurguria, Gota Pitha
CoursePitha
Place of originBangladesh
Region or stateMymensingh
Associated cuisineBangladesh
Main ingredientsRice flour, molasses, coconuts
Other informationserved with meat curry, jaggery

Mera (alternative spelling Mara) or Daullah is a type of rice dumpling which is very popular in Bangladesh especially in Sylhet and Mymensingh[1] and neighbouring districts. It is made of rice flour, salt, molasses, coconut etc.[2][3] In some areas it is also called the Gota Pitha or Bhapa Channai.

Ingredients

[edit]

References

[edit]
  1. ^ কুড়মুড়ে ম্যারা পিঠা!. Bangla Tribune (in Bengali). Retrieved 2021-04-06.
  2. ^ গরম গরম পিঠা. Prothom Alo (in Bengali). Retrieved 2021-04-06.
  3. ^ নোনতা স্বাদের মেরা পিঠা তৈরির রেসিপি. Jago News 24 (in Bengali). Retrieved 2021-04-06.